Jablecznik (Apple Cake with a Crumble Topping)

Filling:
8 to 10 granny smith apples, peeled, cored and shredded
1 cup sugar
1teaspoon lemon juice
1 teaspoon vanilla extract
1 teaspoon cinnamon
Add all of these ingredients in a bowl, toss well, set aside.

Dough:
1 cup sugar
1 cup soft butter or margarine
1 egg
1 teaspoon baking powder
1 pinch salt
3 cups flour

For the dough:
1. Cream the butter and sugar together.
2. Mix in the rest of the ingredients.
3. Press ½ of the dough into a greased 9x13 inch pan.
4. Pour fruit on top.
5. Crumble the rest of the dough on top.

Bake for 1 ¼ hours at 350 degrees.